Enhance your stay
A menu, not a checklist.
Everything below is arranged before you arrive and added to your stay. Pick what fits; we handle the rest.
Arrive and settle
Early entry
Both homes
Two in the afternoon, noon, or the house from nine in the morning. Priced by how early, subject to the turnover.
Pantry stocked before you arrive
Both homes
Send us the list; the fridge is full when the door opens.
Welcome table
Both homes
Local cheese, bread, cider and flowers waiting on the island.
Evenings
Fire pit, set and lit
Both homes
Wood stacked, chairs out, s'mores kit on the tray.
BBQ setup
Main House
Grill prepped, charcoal and tools ready, cleaned after.
Wine cellar tasting
Main House
A curated flight from Hudson Valley and Finger Lakes producers in the stone cellar.
Movie night kit
Main House
Popcorn, blankets and the big screen queued to your film.
The table
Private chef dinner
Main House
A chef-led dinner for your whole table, planned around the season and your people.
Estate brunch
Main House
A long Sunday brunch, served on the covered deck.
Cook-together evening
Main House
One night where the kitchen does the entertaining.
Celebrations
Milestone setup
Both homes
Birthday, anniversary or reunion touches — banners to bouquets — in place before you arrive.
Estate photo session
Both homes
An hour with a local photographer at golden hour on the grounds.
Additional guests (17–20)
Main House
The Main House hosts up to twenty. Guests beyond the first carry a nightly per-guest fee, added to the reservation.
Pricing is confirmed with your booking and depends on the season and headcount. Chef-led dining is arranged with our culinary partner and needs ten days' notice.
Add to my stay →Airbnb introduced us. Direct is how you come back.
Best rate, always
No platform service fee. The price you see is the price the family sets.
A person, not a portal
Questions answered by the people who own the estate, before and during your stay.
First pick of dates
Direct and returning guests hear about open holiday weekends before anyone else.
The menu
Chef dinners, stocked pantries, fire pits lit — arranged before you arrive.